Cinnamon Watermelon Rind Milkshake

Ingredients

  • 1 Cup Of Fresh Skinless Cubed Watermelon Rind
  • 1 Teaspoon Of Fresh Ground Cinnamon
  • 1/2 Cup Of Cold 2% Milk
  • 2 Tablespoons Of Organic Bees Honey
  • 2 Scoops Of Tillamook Vanilla Ice Cream
  • 1 Cup Of Crushed Ice

Information

  • Serving Size 1
  • 289 Calories Per Serving
  • 8 Grams Of Fat

Preparation instruction

1
This cinnamon watermelon rind milkshake recipe was submitted to us for publishing by Bernadine of Nehalem Oregon.
2
To start the recipe you should first take out your blender and plug it in. Add in to the blender the fresh skinless cubed watermelon rind, fresh ground cinnamon, cold 2% milk, organic bees honey, Tillamook vanilla ice cream, and crushed ice.
3
Blend all of these ingredients together until the milkshake reaches a desired consistency. If you find that it is too thick, simply add in more milk.
4
Serve it ice cold in a milkshake glass with a spoon and long straw. This dessert is a wonderful way to treat yourself and consume a lot of vitamins and minerals at the same time.
5
We hope you enjoyed this recipe. Please do be sure to come back again and visit us in the future.